Polenta

It’s great to see Italian staples such as polenta appearing on the menus of the restaurants in Italy and across the U.S. It’s reputation has certainly come a long way. Years ago the item was a way for Italian Americans, … Continue reading

Fettuccine Alfredo – It Really Is An Italian Dish!

Only Italians could rustle up so much controversy about food especially when it comes to the origins of well-known pasta dishes. Growing up as an FBI, or full-blooded Italian, our families were filled with great cooks and amazing recipes handed … Continue reading