Spaghetti Vongole

If you’re looking to start cooking Italian dishes this year, I offer a simple pasta recipe very popular with Italians for their New Year celebrations, and all year, especially in the south. Make this easy classic dish, pasta vongole or … Continue reading

Joan Lewis’ Limoncello

Limoncello is a lemony Italian liquor has its home along the southwestern coast in the Campania region including Sorrento, Positano, and Amalfi. No surprise there, given the endless summer sunshine lends itself to produce the main citrus fruit which is … Continue reading

Spring 2022 Newsletter: Experiencing the “Sweet Life” in Italy

Exciting Announcement! Living La Dolce Fide “The Sweet Life of Faith” T’s Italy is pleased to ANNOUNCE Its First PREMIERE PILGRIMAGE to Italy! Assisi ~ Orvieto ~ Rome Special Discount for T’s Italy Premiere Pilgrimage! Don’t Delay, Limited Number of … Continue reading

T’s Pasta Primavera

This is an easy but impressive and colorful dish for a summer menu. “Primavera” means “spring” in Italian. So the name of the dish makes one think of warmer weather and gardens. The dish is more Italian American than Italian, … Continue reading

Rosie’s Famous Olive Salad

Among the many food-based celebrations Italy marks in June is National Olive Day. This might sound like a stretch for something so small to garner so much attention. However, when one considers that Italy produces nearly 470 thousand tons of … Continue reading